Exploring Armenian Food and Culture: A Culinary Journey
Growing up in northern California was such a gift because I was exposed to so many cultures from a young age. One ethnic group that left an indelible and nostalgic mark on me are the Armenians. My best friend in high school was Armenian, and so was my prom date! Somehow I just vibed with their community, as they had a similar culture to the people of the Levant.
This cultural synergy was even apparent when I went to visit Jerusalem. The Armenians and Palestinians have gotten along so well for decades, with the Armenian quarter nestled right near the Palestinian Damascus Gate. There was a huge influx of Armenians into Palestine after the Armenian Genocide, and they blended seamlessly into the population. Palestinian and Armenian Christians share the Church of Nativity in Bethlehem as well.
Armenian culture is a rich tapestry woven from centuries of history, tradition, and resilience. At the heart of this culture lies its vibrant cuisine, which reflects the diverse influences of the Armenian Highlands and the Mediterranean region. Armenian food is characterized by its use of fresh ingredients, aromatic spices, and high level baking techniques, which is why they are renowned for their pastries and boregs. In the United States, where a sizable Armenian diaspora exists, food festivals celebrate this heritage, offering a mouthwatering taste of Armenian culinary specialties.
The Armenian Food Festival and Bazaaar in San Francisco is one of the largest of these festivals, and has been serving food, friends and the community for the past 67 years. The Armenian community held the first bazaar in 1957 on the church grounds, Food preparations for the bazaars took place in the basement of the “church” under extremely difficult conditions where the Ladies’ Auxiliary spent days preparing the food and delicacies. Today they continue this tradition and love sharing their hospitality and cuisine with the world.
I share highlights of their vibrant and rich cuisine in my new video below. Do not, I repeat do NOT watch hungry!
For more information on the San Francisco Armenian Food Festival, go to: https://www.stgregorysf.org/
Key Armenian Dishes to Savor
- Su Boreg: This savory pastry is a beloved staple in Armenian households. Made with layers of flaky dough filled with cheese and herbs, su boreg is typically baked until golden brown.
- Spinach Boreg: A variation of the traditional boreg, spinach boreg is filled with sautéed spinach, feta cheese, and herbs, all encased in crispy layers of dough.
- Lula Kebab: A popular street food, lula kebab consists of ground meat (usually lamb or beef) mixed with finely chopped onions and spices, shaped onto skewers, and grilled to smoky perfection.
- Kofte: Armenian kofte can be found in various forms, including the well-known “kibbeh” made from bulgur wheat and minced meat.
- Shabiyat: This dessert is a sweet, flaky pastry filled with a mixture of cream and sugar, often flavored with rosewater or orange blossom. Shabiyat is a festive treat, typically enjoyed during special occasions and celebrations.
A Round Up of Other Armenian Food Festivals in America
The vibrant Armenian community in the United States hosts various food festivals that showcase the rich culinary heritage of Armenia. These festivals provide a wonderful opportunity for both Armenians and food enthusiasts to experience authentic dishes and learn about the culture behind them.
- The Armenian Food Festival (Los Angeles, CA): Held annually, this festival features a wide array of Armenian dishes prepared by local churches and organizations. Attendees can enjoy traditional foods, live music, and cultural performances, making it a celebration of Armenian heritage.
- The St. James Armenian Church Food Festival (Watertown, MA): This popular event attracts thousands each year, offering a smorgasbord of Armenian delicacies. From kebabs to baklava, festival-goers can sample a variety of dishes while enjoying cultural exhibitions and live entertainment.
- The Armenian Festival (Philadelphia, PA): Celebrated in the heart of the city, this festival showcases traditional Armenian cuisine, crafts, and music. It’s a perfect way to immerse oneself in the culture while indulging in delicious food.
- St Gregory Armenian Church: 51 Commonwealth Ave. San Francisco, CA 94118 Office: 415-751-9140 https://www.stgregorysf.org/
