Hello Friends, Just an update that you can catch me this week on “California Live” on Tuesday and Wednesday, November 15 and 16 between 11:30-12:00 pm on all NBC California stations! I will be sharing some special Thanksgiving stories and recipes to inspire you this holiday season. Speaking of Thanksgiving, today I am have posted…… Continue reading My Favorite Mediterranean Salad-Perfect for Winter!
Hello Friends! I thought I would mix things up a bit to do a reaction video to a popular YouTuber named Beatrice Caruso, a lovely young woman who has documented her weight loss journey from week to week on video. I never heard of her before, until she decided to test out the Mediterranean diet…… Continue reading My First Reaction Video-On the Mediterranean Diet
Hello Friends, Due to the popularity of my previous “What I Eat in a Day on the Mediterranean Diet” videos, I have decided to upload a brand new one! This time I show how I meal prep for a typical busy day when I work at NBC. I thought it would be fun to show…… Continue reading What I Eat In A Day – Mediterranean & Pumpkin Spice Edition!
While many people enjoy middle eastern food, many find cooking this cuisine at home daunting or intimidating. Even today’s young Arab generation they cannot fathom that they can cook as well as their parents and grandparents, preferring takeout instead. Some think the meals are far too complicated or time consuming, with barely any time to shop,…… Continue reading Shortcut Palestinian Musakhan Rolls- On the Go!
Greetings Friends, Do I have a special blog today! Last weekend we celebrated the 100th birthday of my grandmother Dalal, otherwise known as “Sito Dalal.” She was born in September 15, 1922, then got married in 1944. My grandparents decided to move out of Palestine after the war in 1948, and waited to move legally…… Continue reading My Big G’s (Grandma) 100 Year Birthday Bash!
We can learn a lot from ancient civilizations, as they intuitively knew that food and drink can have dual medicinal values, and the Pharaohs of Egypt were no exception. Hibiscus tea, otherwise known as Karkadé, was the preferred drink of the pharaohs, and the popularity of this beverage continues to this day. Karkadé is actually…… Continue reading Drink Like An Egyptian Pharoah: HIBISCUS LEMONADE – an Appetite Suppressant!
There is a subset of society that truly loathes green beans, and I can understand why. Whether their exposure to mushy tasteless green beans came from a can, or they bit into tough and stringy beans the consistency of hay, I truly feel their pain. But you can enjoy this vegetable without an ounce of…… Continue reading Why I Never Complained about Eating Green Beans
I learned the art of repurposing food at a very young age. As a 10 year old, I watched with wonder how the chefs on America’s Test Kitchen turned black bananas into a beautiful and moist banana bread. Growing up with immigrant parents, banana bread was just not a thing, so I made my first…… Continue reading The Recourceful Zucchini Mediterranean Tart
It all began in the 1870s with a sweets vendor in Hama Syria. The patriarch of the Salloura family figured out a way to make sweet cheese pancakes rolled around sweet cream, called Halawet El Jibn, which in Arabic means “sweetness of the cheese.” The cheese rolls were scented with rose or orange blossom, then doused…… Continue reading Halawet El Jibn: An Iconic Syrian Dessert for My Baba’s Bday!
Hello My Friends, Today’s post is about simple comfort food, especially for breakfast. This is the kind of breakfast which will fill your home with the most beautiful scent, waking up the family with the anticipation of love on a plate. Who needs an alarm clock when you get a whiff of fried potatoes and…… Continue reading Our Favorite Family Egg Breakfast: Batata o Baid