Mussakhan Wellington: Palestinian Village Food Gets A Fancy Glow Up

Let’s face it: special occasions have gotten ridiculously expensive. Everyone is broke. A “romantic dinner out” now somehow costs about the same as a small appliance, and all you really wanted was good food, a candle, and not to be rushed out after 90 minutes. Don’t get me started on the “Valentine’s Menu” where the…… Continue reading Mussakhan Wellington: Palestinian Village Food Gets A Fancy Glow Up

The Holiday Palestinian Pudding I Wait to Eat Every December

As soon as December hits every year, I know it is Burbara time. Burbara represents my favorite childhood comforts in a bowl: The nutty and chewy wheatberries become creamy and velvety from the addition of chickpea powder (which tastes like toasted tahini) . Warming spices like cinnamon, anise, and fennel are symbols of warmth and…… Continue reading The Holiday Palestinian Pudding I Wait to Eat Every December

Mammoth Maqlouba in Hebron!

Happy New Year Everyone! As this community reaches  40,000 subscribers on my YouTube channel, I always like to do a reassessment, to see what kind of content you would like to see in the future. Other than sharing recipes, I have also done quite a few travel vlogs, as well as videos on nutrition and…… Continue reading Mammoth Maqlouba in Hebron!