Just when I thought I was going to write my very last post for 2018, I realized I forgot to share another fantastic discovery from the Middle East with you! Today I just released a fun video on the wines of Palestine, where they have been making this wine since the time of Jesus! The…… Continue reading Getting boozy with wine from Jesus’s time for 2018!
Hummus gets so much attention and glory. Restaurants feature hummus mixed with every vegetable under the sun, ranging from sun dried tomatoes to red peppers. School children now eat this dip with pitas as a lunch addition without a thought. Nutritionists recommend hummus as a healthy snack. But there is one cousin to hummus that…… Continue reading Baba Ghanoush- A Story of Love
In PART III of my Pomegranate Molasses Series, I focus on dessert! Growing up, did you ever eat that throwback ice cream pie that had hideous ingredients in it like Cool Whip and Jello? When I got older and realized what Jello and Cool Whip were made of, I vowed never to eat that junk…… Continue reading Strawberry Pomegranate Molasses Ice Cream Pie (Yeah it’s a Mouthful)
Sometimes, the time spent cooking with loved ones is just as gratifying as eating the final dish. I don’t think there has ever been a time when my “baby” brother hasn’t made me bust a gut laughing so hard, so it’s no wonder this artichoke video turned out to be a bit um….unconventional for a…… Continue reading Garlicky Herb Roasted Artichokes
“Kibbeh kibbeh kibbeh chameleon…..you come and goooo you come and goooo…” Ok so I know the Boy George song doesn’t really go like that, but I can’t help but get so giddy and excited that I break into song at the thought of my favorite food, Kibbeh. And Kibbeh really is a chameleon, in that…… Continue reading Kibbeh: The Shepards Pie of the Middle East!
There is a tiny Palestinian village called An’arreeck, where a famous dish called Musakhan originated. Musakhan means “warmed” or “heated” in Arabic. It’s a gorgeous dish of roasted chicken baked on bread topped with caramelized onions and toasted pine nuts. To this day you can find older women baking the bread in a “taboun” or…… Continue reading Easter Menu: Musakhan- Palestinian Chicken Made Easy!
Alright my friends, many of you have asked for it. You got it. The MOTHER of all recipes….right here right now. Palestinian Maqlouba is like no other dish, a one pot meal with drama, artistic expression, and every food group melding into one flavorgasm. Maqlouba in Arabic means literally “upside down,” because this dish is…… Continue reading Palestinian Maqlouba-A Savory Layer “Cake” الفلسطينية
Hello Everyone, how are you all doing? I am still recovering from the insanity of the Christmas and New Year’s season–I am sort of in hibernation mode 😉 With the incessant California rain I thought it would be a good time to share with you my experience at the Rumi Awards! I was excited to be…… Continue reading The Rumi Awards! And other updates
My latest video is in response to many of YOU, the viewers, who wanted a video on how to entertain guests from the Middle East. During the summer I released a video about what to expect if you are INVITED to a Middle Eastern home. However many people are finding themselves in the reverse situation,…… Continue reading New Video: 7 Tips for Entertaining Guests from the Middle East!
Do you find yourself wanted to pull out all of your hair during this election? Do you just want to run into a closet with a jar of Nutella and make it all go away? Maybe you fantasize about buying that bungalow on a beach in Bora Bora, just to stay there for the next…… Continue reading Avochocolado! (Chocolate Mousse)